Frequently Asked Questions

1. What is the best time to go?
2. What is the island Malapascua like?
3. What other expenses might I have while staying there?
4. Is there more to do than diving?
5. How do I get to the bigger island Cebu?
6. What kind of food do they serve in the Phillippines?
7. What are the people like on the Phillipines?
8. How many others will there be at the diving school?
9. Is the Thresher shark dangerous for humans?

What is the best time to go?

You can go all year round as we have nice weather on this paradise island so any time is a good time to visit Malapascua! For your information there are three distinct seasons here in Malapascua.

• Spring from February to May,
• Summer from June – September and
• Winter “Rainy” Season starts from October – January.

The Christmas and Easter periods are busy times on Malapascua, so once again be sure to reserve your Divemaster programme well in advance. The only holiday seasons that really affect traveling are Christmas day and the Easter weekend as most public transport stops, including airplanes. And do not forget we are also busy with Chinese New Year. July and August are officially low season but we tend to be busy with courses so for a DM would be a good time because there is plenty of opportunity to assist courses as well as guide/dive.

What other expenses might I have?

We can include breakfast for you, this will be €7 a day. Meals on the island are between 4 and €10 in the little restaurants. You can get a sandwich for about €2. There are many little kiosk for chocolate snacks and drinks. They are very cheap. If you go out to a bar, part of the resort, expect to pay about €2 for a beer.

What is the island Malapascua like?

There are few islands that can match Malapascua for a pure dreamy setting. Soft white sand encircles the island, and clear blue seas always warm invite you to explore the wrecks and dive sites located minutes from the shore. You could walk around the island, although one part is mangrove. All beaches are white sandy beaches and have palm trees. In the middle of the island you find the village where are locals life, they are truly a lovely bunch of people and the great thing is that English is ought at very school in the Philippines, so communicating will not be a problem either!

What else is there to do but diving?

Chilling with your new friends and hanging on the beach. Doing fun dives and drinking a beer.

How do I get to the bigger island Cebu?

You can get to the island Cebu by boat. It takes about 30 minutes. Cebu is quite big and to get to the airport you can take a bus or arrange a taxi.

What kind of food do they serve on the Philippines?

On the island there is 'normal' western food served, as many tourists come here to dive. There is lots of fresh sea food and noodles, chicken and pork. Even pizza and pasta. There is a very good Italian restaurant. But if you would like to try out the weird Philippines food, have a go! They serve dog, cat and snake.

What are the people like on the Philippines?

They are the most amazing loving people you can imagine! The resort is run by a Dutch man, but all staff is from the (nearby) island. The dive school, which is attached to the resort, is run by an English woman and Spanish man who are both very experienced shop managers and dive instructors.

How many others will there be diving at the school?

There are on average 5 Dive Master trainees at any one time gaining their Dive Master qualifications at the school. On joining you will quickly become part of the team, and once your preliminary dive training is underway (Open Water and Advanced and Rescue qualifications) you will be tasked with helping customers, leading dives and building up your dive experience.

Is the Thresher shark dangerous for humans?

No, the Thresher shark is not dangerous of humans. They eat only small fish. Although, there are stories, myths, that fisher men were hit by the long tail of the Thresher shark after they caught them in their nets...